This recipe has been brewed 1 time(s)
Brew Session: D and C Pumpkin Spice Ale
dy729
8/9/2015 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
D and C Pumpkin Spice Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.080 OG
- 1.020 FG
- 21.2 IBU (tinseth) Bitterness
- 0.26 BG:GU
- 11.9° SRM Color
- 75% Efficiency
- 7.8% ABV Alcohol
- 277 per 12oz Calories