This recipe has been brewed 1 time(s)
Recipe Facts
Breakfast Bitter
- 6.00 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 75 min Boil Time
- 1.060 OG
- 1.012 FG
- 90.5 IBU (brewgr) Bitterness
- 1.50 BG:GU
- 17.4° SRM Color
- 70% Efficiency
- 6.2% ABV Alcohol
- 202 per 12oz Calories