This recipe has been brewed 1 time(s)
Brew Session: Oatmeal Vanilla Porter
dbrewerman
11/6/2013 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
Recipe Facts
Oatmeal Vanilla Porter
Baltic Porter
- 3.00 Gallons Liters Batch Size
- 4.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.059 OG
- 1.015 FG
- 61.3 IBU (brewgr) Bitterness
- 1.04 BG:GU
- 36.1° SRM Color
- 75% Efficiency
- 5.7% ABV Alcohol
- 198 per 12oz Calories