American IPA Recipe - Matt Hall IPA
American IPA
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Matt Hall IPA
by MattHallBrewery on 8/4/2015
All Grain
5 Gallon(s)
6.7 Gallon(s)
60 min
75%
First ever all-grain brew
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Matt Hall IPA
American IPA
-
5.00
Gallons
Liters
Batch Size
-
6.70
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.011
FG
-
55.8 IBU (tinseth)
Bitterness
-
0.94
BG:GU
-
5.0° SRM
Color
-
75%
Efficiency
-
6.2% ABV
Alcohol
-
198 per 12oz
Calories
Clone This Recipe
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