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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    75% - Pale 2-Row - US
    10% - Caramel/Crystal 40 - US
    9% - Munich - Light 10L - US
    5% - Carapils - DE
    1% - Chocolate Rye Malt - DE
    17 lb kg total fermentables

    Hops

    Northern Brewer
    29.2
    Northern Brewer
    7.9
    Northern Brewer
    0.0
    3.2 oz g total hops

    Yeast

    Omega West Coast Lager OYL-105

    Other Stuff

    Irish Moss

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    Mash Steps

    Mash

    Special Instructions

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    2.
    3.
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    Recipe Facts

    Clone Of Uniquely Common
    California Common
    • 8.00 Gallons Liters Batch Size
    • 9.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.058 OG
    • 1.017 FG
    • 37.1 IBU (tinseth) Bitterness
    • 0.64 BG:GU
    • 11.0° SRM Color
    • 75% Efficiency
    • 5.2% ABV Alcohol
    • 196 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    19B. California Common

      California Common

      OG 0.995
      1.120
      OG: 1.048-1.054 / Your OG: 1.058
      FG 0.995
      1.120
      FG: 1.011-1.014 / Your FG: 1.017
      IBU 0
      120
      IBU: 30-45 / Your IBU: 37
      SRM 0
      40
      SRM: 10-14 / Your SRM: 11.0
      ABV 0
      14
      ABV: 4.5-5.5 / Your ABV: 5.2
      BG:GU 0
      2
      BG:GU: 0.56-0.94 / Your BG:GU: 0.64

      Strong Bitter

      OG 0.995
      1.120
      OG: 1.048-1.060 / Your OG: 1.058
      FG 0.995
      1.120
      FG: 1.010-1.016 / Your FG: 1.017
      IBU 0
      120
      IBU: 30-50 / Your IBU: 37
      SRM 0
      40
      SRM: 8-18 / Your SRM: 11.0
      ABV 0
      14
      ABV: 4.6-6.2 / Your ABV: 5.2
      BG:GU 0
      2
      BG:GU: 0.50-1.04 / Your BG:GU: 0.64

      American Amber Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.058
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.017
      IBU 0
      120
      IBU: 25-40 / Your IBU: 37
      SRM 0
      40
      SRM: 10-17 / Your SRM: 11.0
      ABV 0
      14
      ABV: 4.5-6.2 / Your ABV: 5.2
      BG:GU 0
      2
      BG:GU: 0.42-0.89 / Your BG:GU: 0.64

      Amber Kellerbier

      OG 0.995
      1.120
      OG: 1.048-1.054 / Your OG: 1.058
      FG 0.995
      1.120
      FG: 1.012-1.016 / Your FG: 1.017
      IBU 0
      120
      IBU: 25-40 / Your IBU: 37
      SRM 0
      40
      SRM: 7-17 / Your SRM: 11.0
      ABV 0
      14
      ABV: 4.8-5.4 / Your ABV: 5.2
      BG:GU 0
      2
      BG:GU: 0.46-0.83 / Your BG:GU: 0.64
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