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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    53% - Crisp Maris Otter
    22% - CaraHell - DE
    5% - Brown Malt - UK
    7% - Aromatic Malt - US
    3% - Muscovado sugar
    8% - Best Shit Malt
    2% - Chocolate - UK

    Hops

    Challenger
    13.3
    Challenger
    9.1
    Challenger
    4.6

    Yeast

    Bond- English House Yeast WHC Lab

    Other Stuff

    Protafloc
    Fairmaid O
    Yeast Nutrient

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of PerPlassen American Brown Ale 10 25
    American Brown Ale
    • 23.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 80  min Boil Time
    • 1.061 OG
    • 1.013 FG
    • 27.0 IBU (tinseth) Bitterness
    • 0.45 BG:GU
    • 19.6° SRM Color
    • 71% Efficiency
    • 6.1% ABV Alcohol
    • 203 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    American Brown Ale

    OG 0.995
    1.120
    OG: 1.045-1.060 / Your OG: 1.061
    FG 0.995
    1.120
    FG: 1.010-1.016 / Your FG: 1.013
    IBU 0
    120
    IBU: 20-30 / Your IBU: 27
    SRM 0
    40
    SRM: 18-35 / Your SRM: 19.6
    ABV 0
    14
    ABV: 4.3-6.2 / Your ABV: 6.1
    BG:GU 0
    2
    BG:GU: 0.33-0.67 / Your BG:GU: 0.45

    Oud Bruin

    OG 0.995
    1.120
    OG: 1.040-1.074 / Your OG: 1.061
    FG 0.995
    1.120
    FG: 1.008-1.012 / Your FG: 1.013
    IBU 0
    120
    IBU: 20-25 / Your IBU: 27
    SRM 0
    40
    SRM: 15-22 / Your SRM: 19.6
    ABV 0
    14
    ABV: 4-8 / Your ABV: 6.1
    BG:GU 0
    2
    BG:GU: 0.27-0.62 / Your BG:GU: 0.45

    American Brown Ale

    OG 0.995
    1.120
    OG: 1.045-1.060 / Your OG: 1.061
    FG 0.995
    1.120
    FG: 1.010-1.016 / Your FG: 1.013
    IBU 0
    120
    IBU: 20-30 / Your IBU: 27
    SRM 0
    40
    SRM: 18-35 / Your SRM: 19.6
    ABV 0
    14
    ABV: 4.3-6.2 / Your ABV: 6.1
    BG:GU 0
    2
    BG:GU: 0.33-0.67 / Your BG:GU: 0.45

    Saison

    OG 0.995
    1.120
    OG: 1.048-1.065 / Your OG: 1.061
    FG 0.995
    1.120
    FG: 1.002-1.008 / Your FG: 1.013
    IBU 0
    120
    IBU: 20-35 / Your IBU: 27
    SRM 0
    40
    SRM: 5-22 / Your SRM: 19.6
    ABV 0
    14
    ABV: 3.5-9.5 / Your ABV: 6.1
    BG:GU 0
    2
    BG:GU: 0.31-0.73 / Your BG:GU: 0.45
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