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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    45% - Pale Ale - BE
    28% - Weyermann Barke Vienna Malt
    5% - CaraVienna - BE
    18% - Munich Light - DE
    4% - Biscuit Malt - BE
    11 lb kg total fermentables

    Hops

    Magnum
    20.0
    East Kent Goldings
    11.1
    East Kent Goldings
    0.0
    2.95 oz g total hops

    Yeast

    Antwerp Ale Yeast

    Other Stuff

    Irish Moss

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    Mash Steps

    Maltose Rest

    Special Instructions

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    1.
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    Recipe Facts

    Clone Of Belgian Pale Ale Clone Brew
    Belgian Pale Ale
    • 5.00 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.053 OG
    • 1.012 FG
    • 31.1 IBU (tinseth) Bitterness
    • 0.59 BG:GU
    • 8.4° SRM Color
    • 65% Efficiency
    • 5.3% ABV Alcohol
    • 176 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    24B. Belgian Pale Ale

      Belgian Pale Ale

      OG 0.995
      1.120
      OG: 1.048-1.054 / Your OG: 1.053
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.012
      IBU 0
      120
      IBU: 20-30 / Your IBU: 31
      SRM 0
      40
      SRM: 8-14 / Your SRM: 8.4
      ABV 0
      14
      ABV: 4.8-5.5 / Your ABV: 5.3
      BG:GU 0
      2
      BG:GU: 0.37-0.62 / Your BG:GU: 0.59

      Strong Bitter

      OG 0.995
      1.120
      OG: 1.048-1.060 / Your OG: 1.053
      FG 0.995
      1.120
      FG: 1.010-1.016 / Your FG: 1.012
      IBU 0
      120
      IBU: 30-50 / Your IBU: 31
      SRM 0
      40
      SRM: 8-18 / Your SRM: 8.4
      ABV 0
      14
      ABV: 4.6-6.2 / Your ABV: 5.3
      BG:GU 0
      2
      BG:GU: 0.50-1.04 / Your BG:GU: 0.59

      American Pale Ale

      OG 0.995
      1.120
      OG: 1.045-1.060 / Your OG: 1.053
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.012
      IBU 0
      120
      IBU: 30-50 / Your IBU: 31
      SRM 0
      40
      SRM: 5-10 / Your SRM: 8.4
      ABV 0
      14
      ABV: 4.5-6.2 / Your ABV: 5.3
      BG:GU 0
      2
      BG:GU: 0.50-1.11 / Your BG:GU: 0.59

      Amber Kellerbier

      OG 0.995
      1.120
      OG: 1.048-1.054 / Your OG: 1.053
      FG 0.995
      1.120
      FG: 1.012-1.016 / Your FG: 1.012
      IBU 0
      120
      IBU: 25-40 / Your IBU: 31
      SRM 0
      40
      SRM: 7-17 / Your SRM: 8.4
      ABV 0
      14
      ABV: 4.8-5.4 / Your ABV: 5.3
      BG:GU 0
      2
      BG:GU: 0.46-0.83 / Your BG:GU: 0.59
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