This recipe has been brewed 1 time(s)
Brew Session: PPPA ver1
- Water Infusion
- Mash/Boil
- Fermentation
0.5oz nugget 40min2oz cascade 10min0.5oz nugget 10min2oz cascade flame off (after chilling, mixed a bit)Post boil gravity with hydrometer 1.059 (post temp adjustment, 1.056 reading at 94.1F), with refractometer 1.059 as wellCooled down quick so pitched yeast on the same night.3/17 ~12h after pitching, confirmed bubble coming out
Recipe Facts
PPPA ver1
American Pale Ale
- 5.50 Gallons Liters Batch Size
- 7.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.053 OG
- 1.010 FG
- 42.7 IBU (tinseth) Bitterness
- 0.80 BG:GU
- 7.0° SRM Color
- 70% Efficiency
- 5.6% ABV Alcohol
- 177 per 12oz Calories