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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    4% - Chocolate Malt - US
    13% - Caramel/Crystal 10 - US
    13% - Caramel/Crystal 60 - US
    17% - Brown Sugar - US
    42% - 6-Row - US
    2% - Lactose - Milk Sugar - US
    9% - Coffee Malt - UK
    23.5 lb kg total fermentables

    Hops

    Chinook
    37.5
    Chinook
    20.4
    3 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Coffee

    Mash Steps

    Mash Steps

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    If you are an extract brewer you can ignore this step. Mashing is a simple technique in which your malted grains are soaked and the amylase enzymes from the grains convert their starch to fermentable sugars.

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Carmel Mocha Latte Stout 2025
    Imperial Stout
    • 7.50 Gallons Liters Batch Size
    • 10.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.091 OG
    • 1.023 FG
    • 57.9 IBU (tinseth) Bitterness
    • 0.64 BG:GU
    • 46.6° SRM Color
    • 71% Efficiency
    • 8.8% ABV Alcohol
    • 316 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    20C. Imperial Stout

      Imperial Stout

      OG 0.995
      1.120
      OG: 1.075-1.115 / Your OG: 1.091
      FG 0.995
      1.120
      FG: 1.018-1.030 / Your FG: 1.023
      IBU 0
      120
      IBU: 50-90 / Your IBU: 58
      SRM 0
      40
      SRM: 30-40 / Your SRM: 46.6
      ABV 0
      14
      ABV: 8-12 / Your ABV: 8.8
      BG:GU 0
      2
      BG:GU: 0.43-1.20 / Your BG:GU: 0.64

      Imperial Stout

      OG 0.995
      1.120
      OG: 1.075-1.115 / Your OG: 1.091
      FG 0.995
      1.120
      FG: 1.018-1.030 / Your FG: 1.023
      IBU 0
      120
      IBU: 50-90 / Your IBU: 58
      SRM 0
      40
      SRM: 30-40 / Your SRM: 46.6
      ABV 0
      14
      ABV: 8-12 / Your ABV: 8.8
      BG:GU 0
      2
      BG:GU: 0.43-1.20 / Your BG:GU: 0.64

      Specialty IPA - Black IPA

      OG 0.995
      1.120
      OG: 1.050-1.085 / Your OG: 1.091
      FG 0.995
      1.120
      FG: 1.010-1.018 / Your FG: 1.023
      IBU 0
      120
      IBU: 50-90 / Your IBU: 58
      SRM 0
      40
      SRM: 25-40 / Your SRM: 46.6
      ABV 0
      14
      ABV: 5.5-9 / Your ABV: 8.8
      BG:GU 0
      2
      BG:GU: 0.59-1.80 / Your BG:GU: 0.64

      Foreign Extra Stout

      OG 0.995
      1.120
      OG: 1.056-1.075 / Your OG: 1.091
      FG 0.995
      1.120
      FG: 1.010-1.018 / Your FG: 1.023
      IBU 0
      120
      IBU: 50-70 / Your IBU: 58
      SRM 0
      40
      SRM: 30-40 / Your SRM: 46.6
      ABV 0
      14
      ABV: 6.3-8 / Your ABV: 8.8
      BG:GU 0
      2
      BG:GU: 0.67-1.25 / Your BG:GU: 0.64
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