Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    73% - Pilsner - BE
    14% - Torrified Wheat - US
    7% - Flaked Oats
    6% - Corn Sugar (Dextrose) - US

    Hops

    Amarillo
    0.0
    El Dorado
    0.0

    Yeast

    Imperial Yeast A38 Juice

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of New England IPA
    • 11.00 Gallons Liters Batch Size
    • 13.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.018 OG
    • 1.003 FG
    • 0.0 IBU (tinseth) Bitterness
    • 0.00 BG:GU
    • 4.5° SRM Color
    • 10% Efficiency
    • 1.9% ABV Alcohol
    • 55 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Berliner Weisse

    OG 0.995
    1.120
    OG: 1.028-1.032 / Your OG: 1.018
    FG 0.995
    1.120
    FG: 1.003-1.006 / Your FG: 1.003
    IBU 0
    120
    IBU: 3-8 / Your IBU: 0
    SRM 0
    40
    SRM: 2-3 / Your SRM: 4.5
    ABV 0
    14
    ABV: 2.8-3.8 / Your ABV: 1.9
    BG:GU 0
    2
    BG:GU: 0.09-0.29 / Your BG:GU: 0.00

    American Light Lager

    OG 0.995
    1.120
    OG: 1.028-1.040 / Your OG: 1.018
    FG 0.995
    1.120
    FG: 0.998-1.008 / Your FG: 1.003
    IBU 0
    120
    IBU: 8-12 / Your IBU: 0
    SRM 0
    40
    SRM: 2-3 / Your SRM: 4.5
    ABV 0
    14
    ABV: 2.8-4.2 / Your ABV: 1.9
    BG:GU 0
    2
    BG:GU: 0.20-0.43 / Your BG:GU: 0.00

    German Leichtbier

    OG 0.995
    1.120
    OG: 1.026-1.034 / Your OG: 1.018
    FG 0.995
    1.120
    FG: 1.006-1.010 / Your FG: 1.003
    IBU 0
    120
    IBU: 15-28 / Your IBU: 0
    SRM 0
    40
    SRM: 2-5 / Your SRM: 4.5
    ABV 0
    14
    ABV: 2.4-3.6 / Your ABV: 1.9
    BG:GU 0
    2
    BG:GU: 0.44-1.08 / Your BG:GU: 0.00
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