Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    100% - Maris Otter Pale - UK
    20 lb kg total fermentables

    Hops

    Amarillo
    17.3
    Amarillo
    0.0
    3 oz g total hops

    Yeast

    Danstar Nottingham

    Other Stuff

    Irish Moss

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    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of January Sno
    Best Bitter
    • 6.00 Gallons Liters Batch Size
    • 9.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.095 OG
    • 1.019 FG
    • 17.3 IBU (tinseth) Bitterness
    • 0.18 BG:GU
    • 7.3° SRM Color
    • 75% Efficiency
    • 9.8% ABV Alcohol
    • 331 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    11B. Best Bitter

      Best Bitter

      OG 0.995
      1.120
      OG: 1.040-1.048 / Your OG: 1.095
      FG 0.995
      1.120
      FG: 1.008-1.012 / Your FG: 1.019
      IBU 0
      120
      IBU: 25-40 / Your IBU: 17
      SRM 0
      40
      SRM: 8-16 / Your SRM: 7.3
      ABV 0
      14
      ABV: 3.8-4.6 / Your ABV: 9.8
      BG:GU 0
      2
      BG:GU: 0.52-1.00 / Your BG:GU: 0.18

      Doppelbock

      OG 0.995
      1.120
      OG: 1.072-1.112 / Your OG: 1.095
      FG 0.995
      1.120
      FG: 1.016-1.024 / Your FG: 1.019
      IBU 0
      120
      IBU: 16-26 / Your IBU: 17
      SRM 0
      40
      SRM: 6-25 / Your SRM: 7.3
      ABV 0
      14
      ABV: 7-10 / Your ABV: 9.8
      BG:GU 0
      2
      BG:GU: 0.14-0.36 / Your BG:GU: 0.18

      Sahti

      OG 0.995
      1.120
      OG: 1.076-1.120 / Your OG: 1.095
      FG 0.995
      1.120
      FG: 1.016-1.020 / Your FG: 1.019
      IBU 0
      120
      IBU: 7-15 / Your IBU: 17
      SRM 0
      40
      SRM: 4-22 / Your SRM: 7.3
      ABV 0
      14
      ABV: 7-11 / Your ABV: 9.8
      BG:GU 0
      2
      BG:GU: 0.06-0.20 / Your BG:GU: 0.18

      Weizenbock

      OG 0.995
      1.120
      OG: 1.064-1.090 / Your OG: 1.095
      FG 0.995
      1.120
      FG: 1.015-1.022 / Your FG: 1.019
      IBU 0
      120
      IBU: 15-30 / Your IBU: 17
      SRM 0
      40
      SRM: 6-25 / Your SRM: 7.3
      ABV 0
      14
      ABV: 6.5-9 / Your ABV: 9.8
      BG:GU 0
      2
      BG:GU: 0.17-0.47 / Your BG:GU: 0.18
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