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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    53% - Munich Dark - DE
    14% - Pilsner - DE
    15% - Vienna - DE
    7% - Golden Naked Oats - UK
    4% - CaraMunich III - DE
    1% - Carafa II - DE
    5% - Belgian Dark Candi Syrup - BE
    1% - Chocolate - UK
    20.75 lb kg total fermentables

    Hops

    Hallertauer Mittelfrüh
    9.1
    Hallertauer Mittelfrüh
    5.5
    2 oz g total hops

    Yeast

    White Labs Abbey Ale WLP530

    Other Stuff

    Irish Moss

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    Mash Steps

    Mash at

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    Recipe Facts

    Clone Of Trippelbock
    Eisbock
    • 5.50 Gallons Liters Batch Size
    • 7.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.104 OG
    • 1.024 FG
    • 14.6 IBU (tinseth) Bitterness
    • 0.14 BG:GU
    • 34.7° SRM Color
    • 75% Efficiency
    • 10.4% ABV Alcohol
    • 370 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    9B. Eisbock

      Eisbock

      OG 0.995
      1.120
      OG: 1.078-1.120 / Your OG: 1.104
      FG 0.995
      1.120
      FG: 1.020-1.035 / Your FG: 1.024
      IBU 0
      120
      IBU: 25-35 / Your IBU: 15
      SRM 0
      40
      SRM: 18-30 / Your SRM: 34.7
      ABV 0
      14
      ABV: 9-14 / Your ABV: 10.4
      BG:GU 0
      2
      BG:GU: 0.21-0.45 / Your BG:GU: 0.14

      Eisbock

      OG 0.995
      1.120
      OG: 1.078-1.120 / Your OG: 1.104
      FG 0.995
      1.120
      FG: 1.020-1.035 / Your FG: 1.024
      IBU 0
      120
      IBU: 25-35 / Your IBU: 15
      SRM 0
      40
      SRM: 18-30 / Your SRM: 34.7
      ABV 0
      14
      ABV: 9-14 / Your ABV: 10.4
      BG:GU 0
      2
      BG:GU: 0.21-0.45 / Your BG:GU: 0.14

      Imperial Stout

      OG 0.995
      1.120
      OG: 1.075-1.115 / Your OG: 1.104
      FG 0.995
      1.120
      FG: 1.018-1.030 / Your FG: 1.024
      IBU 0
      120
      IBU: 50-90 / Your IBU: 15
      SRM 0
      40
      SRM: 30-40 / Your SRM: 34.7
      ABV 0
      14
      ABV: 8-12 / Your ABV: 10.4
      BG:GU 0
      2
      BG:GU: 0.43-1.20 / Your BG:GU: 0.14

      Sahti

      OG 0.995
      1.120
      OG: 1.076-1.120 / Your OG: 1.104
      FG 0.995
      1.120
      FG: 1.016-1.020 / Your FG: 1.024
      IBU 0
      120
      IBU: 7-15 / Your IBU: 15
      SRM 0
      40
      SRM: 4-22 / Your SRM: 34.7
      ABV 0
      14
      ABV: 7-11 / Your ABV: 10.4
      BG:GU 0
      2
      BG:GU: 0.06-0.20 / Your BG:GU: 0.14
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