American Porter Recipe - Raspberry Porter
American Porter
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Raspberry Porter
by Paceman on 7/24/2015
Recipe Type: All Grain
Batch Size: 1.25 Gallon(s)
Boil Size: 1.7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Munich - Light 10L - US, Caramel/Crystal 40 - US, Chocolate - UK, Black Malt - US, First Gold Hops, Wyeast American Ale 1056 Homebrew Yeast.
This recipe was cloned from Braveheart Brown .
9% - Munich - Light 10L - US
6% - Caramel/Crystal 40 - US
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
rack to secondary containing rasperry puree
Tasting Notes (0 )
There aren't any tasting notes logged yet
Raspberry Porter
American Porter
1.25
Gallons
Liters
Batch Size
1.70
Gallons
Liters
Boil Size
60
min
Boil Time
1.071
OG
1.018
FG
34.7 IBU (tinseth)
Bitterness
0.49
BG:GU
35.5 ° SRM
Color
75%
Efficiency
6.9 % ABV
Alcohol
243 per 12oz
Calories
Clone This Recipe
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