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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    50% - Pilsner - BE
    42% - Cara Ruby
    8% - Biscuit Malt - BE
    3.84 lb kg total fermentables

    Hops

    Saaz
    8.8
    Magnum
    56.2
    50 oz g total hops

    Yeast

    Fermentis Safbrew S-33

    Other Stuff

    Irish Moss

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    Mash Steps

    Step 1
    Step 2
    Step 3

    Special Instructions

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    Recipe Facts

    Clone Of Belgisch Maart Bier
    Märzen
    • 16.00 Gallons Liters Batch Size
    • 36.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.032 OG
    • 1.009 FG
    • 65.0 IBU (tinseth) Bitterness
    • 2.06 BG:GU
    • 5.0° SRM Color
    • 75% Efficiency
    • 2.8% ABV Alcohol
    • 103 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    6A. Märzen

      Märzen

      OG 0.995
      1.120
      OG: 1.054-1.060 / Your OG: 1.032
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.009
      IBU 0
      120
      IBU: 18-24 / Your IBU: 65
      SRM 0
      40
      SRM: 8-17 / Your SRM: 5.0
      ABV 0
      14
      ABV: 5.8-6.3 / Your ABV: 2.8
      BG:GU 0
      2
      BG:GU: 0.30-0.44 / Your BG:GU: 2.06

      Piwo Grodziskie

      OG 0.995
      1.120
      OG: 1.028-1.032 / Your OG: 1.032
      FG 0.995
      1.120
      FG: 1.006-1.012 / Your FG: 1.009
      IBU 0
      120
      IBU: 20-35 / Your IBU: 65
      SRM 0
      40
      SRM: 3-6 / Your SRM: 5.0
      ABV 0
      14
      ABV: 2.5-3.3 / Your ABV: 2.8
      BG:GU 0
      2
      BG:GU: 0.62-1.25 / Your BG:GU: 2.06

      Czech Pale Lager

      OG 0.995
      1.120
      OG: 1.028-1.044 / Your OG: 1.032
      FG 0.995
      1.120
      FG: 1.008-1.014 / Your FG: 1.009
      IBU 0
      120
      IBU: 20-35 / Your IBU: 65
      SRM 0
      40
      SRM: 3-6 / Your SRM: 5.0
      ABV 0
      14
      ABV: 3-4.1 / Your ABV: 2.8
      BG:GU 0
      2
      BG:GU: 0.45-1.25 / Your BG:GU: 2.06

      German Leichtbier

      OG 0.995
      1.120
      OG: 1.026-1.034 / Your OG: 1.032
      FG 0.995
      1.120
      FG: 1.006-1.010 / Your FG: 1.009
      IBU 0
      120
      IBU: 15-28 / Your IBU: 65
      SRM 0
      40
      SRM: 2-5 / Your SRM: 5.0
      ABV 0
      14
      ABV: 2.4-3.6 / Your ABV: 2.8
      BG:GU 0
      2
      BG:GU: 0.44-1.08 / Your BG:GU: 2.06
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