German Pils Recipe - Japansk Rice Lager 02 2025 BB30
German Pils
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Japansk Rice Lager 02 2025 BB30
by TerjeV 9/9/2024
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 27.6 Liter(s)
Boil Time: 60 min
Efficiency: 72%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Best Pilsner malt, Flaked Rice - US, Carapils - DE, Best Shit Malt, Acidulated Malt - DE
, Rice Hulls - US, Motueka Hops, LalBrew NovaLager Homebrew Yeast, Protafloc, Yeast Nutrient, Clarity Ferm.
4% - Acidulated Malt - DE
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Japansk Rice Lager 02 2025 BB30
German Pils
20.00
Gallons
Liters
Batch Size
27.60
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.009
FG
23.8 IBU (tinseth)
Bitterness
0.48
BG:GU
2.6 ° SRM
Color
72%
Efficiency
5.3 % ABV
Alcohol
164 per 12oz
Calories
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German Pils OG: 1.044-1.050 / Your OG: 1.050 FG: 1.008-1.013 / Your FG: 1.009 IBU: 22-40 / Your IBU: 24 ABV: 4.4-5.2 / Your ABV: 5.3 BG:GU: 0.44-0.91 / Your BG:GU: 0.48
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