Marshall Steam Beer 2.5g Recipe
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Marshall Steam Beer 2.5g
by MillerHomeBrew 9/7/2024
Recipe Type: All Grain + Extract
Batch Size: 2.5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Maltodextrin - US, Cara 45L - BE, Northern Brewer Hops, White Labs San Francisco Lager WLP810 Homebrew Yeast.
name
White Labs San Francisco Lager WLP810
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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2.50
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.063
OG
1.021
FG
39.5 IBU (tinseth)
Bitterness
0.62
BG:GU
7.6 ° SRM
Color
75%
Efficiency
5.5 % ABV
Alcohol
217 per 12oz
Calories
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