American Porter Recipe - Alaskan Smoked Porter

Recipe Info

Recipe Image

Alaskan Smoked Porter

by on
All Grain
5.5 Gallon(s)
7.5 Gallon(s)
60 min
70%
All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row, Cherry Wood Smoked Malt, Caramel / Crystal 120L, Chocolate, Blackprinz Malt, Chinook Hops, Safale - English Ale Yeast S-04 Homebrew Yeast, Whirlfloc.

Fermentables

59% - Pale 2-Row
8
37
2
Mash
26% - Cherry Wood Smoked Malt
3.5
37
5
Mash
7% - Caramel / Crystal 120L
1
33
120
Mash
5% - Chocolate
0.64
29
350
Mash
3% - Blackprinz Malt
0.42
25
500
Mash

Hops

Chinook
1
Pellet
Boil
60 min(s)
13
40.3

Yeast

Safale - English Ale Yeast S-04
75%

Other Stuff

Whirlfloc
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Alaskan Smoked Porter
American Porter
  • 5.50 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 40.3 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 37.4° SRM Color
  • 70% Efficiency
  • 6.0% ABV Alcohol
  • 210 per 12oz Calories
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