English IPA Recipe - Bad News IPA

Recipe Info

Recipe Image

Bad News IPA

by on
All Grain
60 Liter(s)
66 Liter(s)
60 min
75%
Clone of (Brewers Friend Goose Island IPA)

Fermentables

89% - American Ale
13.6
38
5
Mash
1% - Munich - UK
0.17
37
9
Mash
2% - Caramel/Crystal 90 - US
0.255
35
90
Mash
4% - Caramel/Crystal 40 - US
0.6
35
40
Mash
4% - Caramel Pils - DE
0.68
34
8
Mash

Hops

Centennial
75
Pellet
Boil
60 min(s)
10.5
30.4
Cascade
42
Pellet
Boil
30 min(s)
5.8
7.2
Willamette
50
Pellet
Boil
15 min(s)
5
4.8
Fuggles
42
Pellet
Boil
1 min(s)
4.8
0.3
Cascade
85
Pellet
DryHop
4 day(s)
5.8
0.0
Fuggles
42
Pellet
Boil
5 min(s)
4.8
1.6
Cascade
42
Pellet
Boil
1 min(s)
5.8
0.4

Yeast

Verdant IPA Yeast
70%

Other Stuff

Irish Moss
15
g
Mash

Mash Steps

Initial Mash
Direct Heat
66
60 min
Mash-Out
Direct Heat
75
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bad News IPA
English IPA
  • 60.00 Gallons Liters Batch Size
  • 66.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.060 OG
  • 1.018 FG
  • 44.7 IBU (tinseth) Bitterness
  • 0.74 BG:GU
  • 10.5° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 204 per 12oz Calories
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