International Pale Lager Recipe - Identity Theft is not a Joke

{"RecipeId":116031,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"t","CreatedBy":141532,"Name":"Identity Theft is not a Joke","Description":"","ImageUrlRoot":null,"StyleId":"2A","StyleName":"International Pale Lager","BatchSize":5.5,"BoilSize":6.23,"BoilTime":60,"Efficiency":0.72,"DateCreated":"\/Date(1723986882623)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0561272727272728,"Fg":1.0168381818181818,"Srm":4.235596869459668,"Ibu":31.090814803235162,"BgGu":0.55393418016777829,"Abv":5.0682927272727261,"Calories":190,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"98","Amt":"10","Ppg":"42","L":"2","Use":"Mash","Id":"612884","IngId":"529","Name":"Dry Malt Extract - Pilsen - US","CustomName":"","Rank":"1"},{"Per":"2","Amt":"0.25","Ppg":"35","L":"20","Use":"Mash","Id":"612885","IngId":"476","Name":"Aromatic Malt - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1.75","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"3.8","Ibu":"21.7469384976244","Id":"627944","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"1"},{"Amt":"0.75","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"4.3","Ibu":"8.10520637174538","Id":"627945","IngId":"286","Name":"Hallertauer Mittelfrüh","CustomName":"","Rank":"2"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"3.8","Ibu":"1.23866993386535","Id":"627946","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"3"}],"Yeasts":[{"Atten":"0.7","Id":"170986","IngId":"9144","Name":"Lutra Kveik (Omega #OYL-071)","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"110901","IngId":"16322","Name":"Whirifloc Tablet (add 15 mins left of boil)","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"192521","Rank":"1","Text":"Heat strike water up to 172 degrees"},{"Id":"192522","Rank":"2","Text":"Mash in 12.81 qt of water at 152"},{"Id":"192523","Rank":"3","Text":"Mash for 60 minutes"},{"Id":"192524","Rank":"4","Text":"Sparge remaining 4.26 of water at 168 degrees"},{"Id":"192525","Rank":"5","Text":"Transfer to boil kettle"}]}