American Pale Ale Recipe - Pale Ale 0 - Zero

Recipe Info

Recipe Image

Pale Ale 0 - Zero

by on
All Grain
14 Liter(s)
25 Liter(s)
75 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Munich Light - DE, Vienna - DE, Magnum Hops, Spalter Select Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

50% - Munich Light - DE
1.6
37
4
Mash
50% - Vienna - DE
1.6
37
11
Mash

Hops

Magnum
10
Pellet
Boil
60 min(s)
12.4
22.6
Spalter Select
17
Pellet
Boil
30 min(s)
4.8
11.4
Spalter Select
17
Pellet
Boil
15 min(s)
4.8
7.4

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

Einmaischen
Direct Heat
60
0 min
1. Rast
Direct Heat
57
20 min
Aufheizen
Direct Heat
53
10 min
2. Rast
Direct Heat
66
60 min
Aufheizen
Direct Heat
73
10 min
Mash-Out
Direct Heat
76
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale 0 - Zero
American Pale Ale
  • 14.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.049 OG
  • 1.010 FG
  • 41.4 IBU (tinseth) Bitterness
  • 0.84 BG:GU
  • 9.3° SRM Color
  • 70% Efficiency
  • 5.1% ABV Alcohol
  • 163 per 12oz Calories
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