Tree House Blonde Ale Recipe

Recipe Info

Recipe Image

Tree House Blonde Ale

by on
Extract
2 Gallon(s)
2.75 Gallon(s)
60 min
75%
Blonde Ale

Fermentables

100% - Dry Malt Extract - Light - US
3
44
8
Extract

Hops

Sterling
0.3
Pellet
Boil
60 min(s)
8
19.8
Simcoe
0.3
Pellet
Boil
19 min(s)
12.3
17.8
Styrian Goldings
1
Pellet
Boil
5 min(s)
1.4
2.3

Yeast

Wyeast Northwest Ale 1332
69%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep crystal at 155F for 30 min

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tree House Blonde Ale
  • 2.00 Gallons Liters Batch Size
  • 2.75 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.020 FG
  • 39.8 IBU (tinseth) Bitterness
  • 0.60 BG:GU
  • 8.3° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 226 per 12oz Calories
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