American Pale Ale Recipe - House Pale
American Pale Ale
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House Pale
by Haywood-co-brewer 8/4/2024
Recipe Type: All Grain + Extract
Batch Size: 5 Gallon(s)
Boil Size: 3.5 Gallon(s)
Boil Time: 60 min
Efficiency: 68%
All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Dry Malt Extract - Extra Light - US, Citra Hops, White Labs East Coast Ale WLP008 Homebrew Yeast.
38% - Dry Malt Extract - Extra Light - US
name
White Labs East Coast Ale WLP008
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
House Pale
American Pale Ale
5.00
Gallons
Liters
Batch Size
3.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.052
OG
1.014
FG
45.0 IBU (tinseth)
Bitterness
0.87
BG:GU
3.0 ° SRM
Color
68%
Efficiency
4.8 % ABV
Alcohol
173 per 12oz
Calories
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