American Wheat Beer Recipe - One Nut Huk Wheat

Recipe Info

Recipe Image

One Nut Huk Wheat

by on
Extract
8 Gallon(s)
10 Gallon(s)
60 min
75%
Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Wheat - US, Munich - Light 10L - US, White Wheat - US, Hallertauer Mittelfrüh Hops, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast, Yeast Nutrient, sweet orange peel.

This recipe was cloned from Wheat Me in Montana.

Fermentables

67% - Liquid Malt Extract - Wheat - US
8
35
3
Extract
12% - Munich - Light 10L - US
1.5
35
10
Steep
21% - White Wheat - US
2.5
40
2
Steep

Hops

Hallertauer Mittelfrüh
2
Pellet
Boil
60 min(s)
4
20.0
Saaz
0.5
Pellet
Boil
30 min(s)
2.2
2.1
Saaz
0.5
Pellet
Boil
20 min(s)
2.2
1.7

Yeast

Fermentis Safale US-05
81%

Other Stuff

Yeast Nutrient
1
tsp
Boil
sweet orange peel
0.5
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment 59-67
2.
Orange peel at last 5 min of boil
3.
Steep grains to 155

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

One Nut Huk Wheat
American Wheat Beer
  • 8.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.008 FG
  • 23.7 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 4.8° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 146 per 12oz Calories
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