Belgian Golden Strong Ale Recipe - She Duvel

Recipe Info

Recipe Image

She Duvel

by on
All Grain
23 Liter(s)
29 Liter(s)
90 min
75%
All Grain Belgian Golden Strong Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, CaraVienna - BE, Corn Sugar (Dextrose) - US, Northern Brewer Hops, Mt. Hood Hops, Wyeast Belgian Strong Ale 1388 Homebrew Yeast, Whirlfloc, Yeast Nutrient.

Fermentables

78% - 2-Row - US
6.36
37
1
Mash
11% - CaraVienna - BE
0.909
34
20
Mash
11% - Corn Sugar (Dextrose) - US
0.909
46
0
Late

Hops

Northern Brewer
28
Pellet
Boil
60 min(s)
10
22.0
Mt. Hood
28
Pellet
Boil
15 min(s)
6
6.6
Mt. Hood
28
Pellet
Boil
5 min(s)
6
2.6

Yeast

Wyeast Belgian Strong Ale 1388
80%

Other Stuff

Whirlfloc
1
each
Boil
Yeast Nutrient
0.03
kg
FlameOut

Mash Steps

Saccharification Rest
Infusion
67.2
60 min
Mash-Out
Infusion
76
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

SteveO

Tasted on 6/13/2016 by SteveO

Notes:

6/10 1.036 6/11 1.031 6/13 1.023

Recipe Facts

She Duvel
Belgian Golden Strong Ale
  • 23.00 Gallons Liters Batch Size
  • 29.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.088 OG
  • 1.018 FG
  • 31.2 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 6.7° SRM Color
  • 75% Efficiency
  • 9.0% ABV Alcohol
  • 303 per 12oz Calories
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