Festbier Recipe - festbier

Recipe Info

Recipe Image

festbier

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
63%
All Grain Festbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Munich - Light 10L - US, Vienna - US, Columbus Hops, Hallertauer Mittelfrüh Hops, lutra Homebrew Yeast.

Fermentables

62% - Pilsner - US
8.25
34
1
Mash
15% - Munich - Light 10L - US
2
35
10
Mash
23% - Vienna - US
3
36
4
Mash

Hops

Columbus
0.5
Pellet
Boil
50 min(s)
13.6
22.9
Hallertauer Mittelfrüh
1
Pellet
Boil
10 min(s)
4.3
5.5

Yeast

lutra
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

festbier
Festbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.013 FG
  • 28.4 IBU (tinseth) Bitterness
  • 0.49 BG:GU
  • 6.3° SRM Color
  • 63% Efficiency
  • 5.8% ABV Alcohol
  • 193 per 12oz Calories
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Festbier

OG 0.995
1.120
OG: 1.054-1.057 / Your OG: 1.058
FG 0.995
1.120
FG: 1.010-1.012 / Your FG: 1.013
IBU 0
120
IBU: 18-25 / Your IBU: 28
SRM 0
40
SRM: 4-7 / Your SRM: 6.3
ABV 0
14
ABV: 5.8-6.3 / Your ABV: 5.8
BG:GU 0
2
BG:GU: 0.32-0.46 / Your BG:GU: 0.49

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