All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Mosaic Hops, White Labs California Ale WLP001 Homebrew Yeast, Gypsum, Calcium Carbonate.
{"RecipeId":115087,"RecipeTypeId":10,"OriginalRecipeId":115085,"UnitType":"s","IbuFormula":"b","CreatedBy":119483,"Name":"Clone Of Clone Of Mosaic SMASH IPA","Description":"","ImageUrlRoot":null,"StyleId":"21A","StyleName":"American IPA","BatchSize":5.5,"BoilSize":6.5,"BoilTime":60,"Efficiency":0.7,"DateCreated":"\/Date(1719759496497)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0641454545454545,"Fg":1.0192436363636364,"Srm":4.5801009910644757,"Ibu":66.017648060659511,"BgGu":1.02918669028806,"Abv":5.7923345454545441,"Calories":219,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"100","Amt":"14","Ppg":"36","L":"2","Use":"Mash","Id":"610354","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"11","Ibu":"36.5755821548814","Id":"625339","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"1"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"20","Day":"0","AA":"11","Ibu":"22.150567897064","Id":"625340","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"5","Day":"0","AA":"11","Ibu":"7.29149800871413","Id":"625341","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"3"},{"Amt":"2","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"11","Ibu":"0","Id":"625342","IngId":"167","Name":"Mosaic","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.7","Id":"170289","IngId":"162","Name":"White Labs California Ale WLP001","CustomName":"","Rank":"1"}],"Others":[{"Amt":"0.1","Unit":"oz","Use":"Mash","Id":"110532","IngId":"12","Name":"Gypsum","CustomName":"","Rank":"1"},{"Amt":"0.1","Unit":"oz","Use":"Mash","Id":"110533","IngId":"5","Name":"Calcium Carbonate","CustomName":"","Rank":"2"}],"MashSteps":[],"Steps":[{"Id":"191959","Rank":"1","Text":"Use RO water with additions annotated above"},{"Id":"191960","Rank":"2","Text":"Mash at 152F for 60 Minutes"},{"Id":"191961","Rank":"3","Text":"Batch sparge at 168F for 20 Minutes"},{"Id":"191962","Rank":"4","Text":"60 min boil, follow hop schedule"},{"Id":"191963","Rank":"5","Text":"Cool to 75F, aerate and pitch yeast"},{"Id":"191964","Rank":"6","Text":"Dry hop 2 oz Mosaic 7 days in secondary"},{"Id":"191965","Rank":"7","Text":"Transfer to keg"}]}