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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    18% - Oat Malt - UK
    15% - Biscuit Rice Malt
    7% - Flaked Oats - US
    7% - Flaked Oats Toasted ____________
    7% - Chocolate Roasted Millet Malt
    7% - Caramel 240L Millet Malt
    7% - Roasted Cara Millet Malt
    25% - White Sorghum Syrup- US
    7% - Belgian Dark Candi Syrup - BE

    Hops

    Cascade
    17.2
    Fuggles
    7.1
    Fuggles
    5.5

    Yeast

    voss

    Other Stuff

    Yeast Nutrient
    Amylase Enzyme

    Mash Steps

    Beta-Glucan Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Meeting in the Night-GF extract
    Oatmeal Stout
    • 6.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.057 OG
    • 1.012 FG
    • 29.9 IBU (tinseth) Bitterness
    • 0.52 BG:GU
    • 36.9° SRM Color
    • 75% Efficiency
    • 5.8% ABV Alcohol
    • 190 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    Oatmeal Stout

    OG 0.995
    1.120
    OG: 1.045-1.065 / Your OG: 1.057
    FG 0.995
    1.120
    FG: 1.010-1.018 / Your FG: 1.012
    IBU 0
    120
    IBU: 25-40 / Your IBU: 30
    SRM 0
    40
    SRM: 22-40 / Your SRM: 36.9
    ABV 0
    14
    ABV: 4.2-5.9 / Your ABV: 5.8
    BG:GU 0
    2
    BG:GU: 0.38-0.89 / Your BG:GU: 0.52

    Oatmeal Stout

    OG 0.995
    1.120
    OG: 1.045-1.065 / Your OG: 1.057
    FG 0.995
    1.120
    FG: 1.010-1.018 / Your FG: 1.012
    IBU 0
    120
    IBU: 25-40 / Your IBU: 30
    SRM 0
    40
    SRM: 22-40 / Your SRM: 36.9
    ABV 0
    14
    ABV: 4.2-5.9 / Your ABV: 5.8
    BG:GU 0
    2
    BG:GU: 0.38-0.89 / Your BG:GU: 0.52

    American Porter

    OG 0.995
    1.120
    OG: 1.050-1.070 / Your OG: 1.057
    FG 0.995
    1.120
    FG: 1.012-1.018 / Your FG: 1.012
    IBU 0
    120
    IBU: 25-50 / Your IBU: 30
    SRM 0
    40
    SRM: 22-40 / Your SRM: 36.9
    ABV 0
    14
    ABV: 4.8-6.5 / Your ABV: 5.8
    BG:GU 0
    2
    BG:GU: 0.36-1.00 / Your BG:GU: 0.52

    Sweet Stout

    OG 0.995
    1.120
    OG: 1.044-1.060 / Your OG: 1.057
    FG 0.995
    1.120
    FG: 1.012-1.024 / Your FG: 1.012
    IBU 0
    120
    IBU: 20-40 / Your IBU: 30
    SRM 0
    40
    SRM: 30-40 / Your SRM: 36.9
    ABV 0
    14
    ABV: 4-6 / Your ABV: 5.8
    BG:GU 0
    2
    BG:GU: 0.33-0.91 / Your BG:GU: 0.52
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