American IPA Recipe - IPA do Manel

Recipe Info

Recipe Image

IPA do Manel

by on
All Grain
18 Liter(s)
22 Liter(s)
60 min
70%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Cara 30L - BE, Flaked Oats - US, Zeus Hops, Hop Stand 30m (50% vs Boil) Hops, Amarillo Hops, Angel Yeast Co CN36 Ale Yeast Homebrew Yeast.

This recipe was cloned from English IPA HBC 2020.

Fermentables

82% - Pilsner - BE
4.5
36
2
Mash
9% - Cara 30L - BE
0.5
34
30
Mash
9% - Flaked Oats - US
0.5
37
1
Mash

Hops

Zeus
20
Pellet
FirstWort
60 min(s)
16
39.7
Zeus
20
Pellet
FlameOut
0 min(s)
16
0.0
Hop Stand 30m (50% vs Boil)
10
Pellet
Boil
60 min(s)
16
19.9
Zeus
20
Pellet
DryHop
3 day(s)
16
0.0
Amarillo
20
Pellet
DryHop
0 day(s)
8.5
0.0

Yeast

Angel Yeast Co CN36 Ale Yeast
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Agua primaria: 15
2.
Agua secundaria: 11
3.
Hop Stand: 30m a 90?C
4.
Dry-Hopping: 5 dias a 14?C
5.
Fonte Hop Stand: https://www.beeradvocate.com/community/threads/hop-stand-ibu-estimate.139887/

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA do Manel
American IPA
  • 18.00 Gallons Liters Batch Size
  • 22.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.013 FG
  • 59.6 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 8.0° SRM Color
  • 70% Efficiency
  • 6.6% ABV Alcohol
  • 215 per 12oz Calories
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