British Golden Ale Recipe - Peachie - Golden Ale

Recipe Info

Recipe Image

Peachie - Golden Ale

by on
All Grain
40 Liter(s)
46 Liter(s)
60 min
75%
All Grain British Golden Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Lager Malt - UK, Torrified Wheat - US, Amarillo Hops, Harlequin Hops, Nectaron Hops, WHC - High Voltage Homebrew Yeast.

Fermentables

56% - Pale 2-Row - UK
4
36
2
Mash
42% - Lager Malt - UK
3
38
2
Mash
3% - Torrified Wheat - US
0.2
36
2
Mash

Hops

Amarillo
50
Pellet
Boil
5 min(s)
9
6.1
Harlequin
30
Pellet
Boil
60 min(s)
8
16.4
Nectaron
30
Pellet
Boil
5 min(s)
11
4.5
Nectaron
100
Pellet
DryHop
3 day(s)
0
0.0

Yeast

WHC - High Voltage
77%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Peachie - Golden Ale
British Golden Ale
  • 40.00 Gallons Liters Batch Size
  • 46.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.041 OG
  • 1.010 FG
  • 27.1 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 3.2° SRM Color
  • 75% Efficiency
  • 4.1% ABV Alcohol
  • 136 per 12oz Calories
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