Blonde Ale Recipe - Amarillo Blonde 061524

Recipe Info

Recipe Image

Amarillo Blonde 061524

by on
All Grain
5.5 Gallon(s)
7.375 Gallon(s)
60 min
65%
steeped 1oz sweet orange peel in 6oz vodka for 2 weeks prior to kegging. - strained tincture and added to keg before racking.

Fermentables

56% - 2-Row - US
7
37
1
Mash
4% - Honey Malt - CA
0.5
37
25
Mash
36% - Vienna - US
4.5
36
4
Mash
4% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Amarillo
0.5
Pellet
Boil
10 min(s)
8.2
5.0
Amarillo
1
Pellet
Boil
30 min(s)
8.2
21.0
Amarillo
0.5
Pellet
FlameOut
0 min(s)
8.2
0.0

Yeast

Cellar science Cali
81%

Other Stuff

Orange or Lemon peel
1
oz
Bottle

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Amarillo Blonde 061524
Blonde Ale
  • 5.50 Gallons Liters Batch Size
  • 7.38 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.010 FG
  • 26.0 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 5.7° SRM Color
  • 65% Efficiency
  • 5.6% ABV Alcohol
  • 179 per 12oz Calories
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