Fjosets Ute Ale B013 Recipe
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Fjosets Ute Ale B013
by Espen on 5/28/2024
All Grain
150 Liter(s)
160 Liter(s)
60 min
70%
Brygget 28.05.2024
Mesket på 62 grader. Koketid 90 min.
This recipe was cloned from Fjosets Utepils B008.
5% - Acidulated Malt - DE
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
150.00
Gallons
Liters
Batch Size
-
160.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.008
FG
-
28.0 IBU (tinseth)
Bitterness
-
0.61
BG:GU
-
2.3° SRM
Color
-
70%
Efficiency
-
4.9% ABV
Alcohol
-
150 per 12oz
Calories
Clone This Recipe
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