Kölsch Recipe - TBD Kolsch

Recipe Info

Recipe Image

TBD Kolsch

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
90 min
75%
Trying out Vienna malt instead of Munich and using Perle hops.

Fermentables

85% - Pilsner - US
8.5
34
1
Mash
10% - Vienna - US
1
36
4
Mash
5% - White Wheat (US)
0.5
40
2
Mash

Hops

Perle
0.75
Pellet
Boil
60 min(s)
7.2
19.2
Perle
0.75
Pellet
Boil
8 min(s)
7.2
5.8

Yeast

White Labs German Ale/Kölsch WLP029
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

TBD Kolsch
Kölsch
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.047 OG
  • 1.012 FG
  • 24.9 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 2.8° SRM Color
  • 75% Efficiency
  • 4.6% ABV Alcohol
  • 156 per 12oz Calories
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