Irish Red Ale Recipe - IRA - S04 05-2024

Recipe Info

Recipe Image

IRA - S04 05-2024

by on
All Grain
32 Liter(s)
27 Liter(s)
30 min
77%
4 kg Pilsen 1.5 kg CaraRed 1.1 kg Munich I 10g Carafa III 1 Levedura AEB Fermoale German K Pre lavagem 16.5 - 1068 Pre fervura 13 - 1053 19/05 OG 1048 - 32 litros

This recipe was cloned from IRA - Bio4 030 London Ale - 30 Min Fervura.

Fermentables

60% - Pilsner - US
4
34
1
Mash
22% - CaraRed - DE
1.5
35
20
Mash
16% - Munich - Light 10L - US
1.1
35
10
Mash
1% - Black Malt - US
0.1
28
500
Mash

Hops

Magnum
25
Pellet
Boil
30 min(s)
12.8
20.2

Yeast

Fermentis Safale S-04
95%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IRA - S04 05-2024
Irish Red Ale
  • 32.00 Gallons Liters Batch Size
  • 27.00 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.046 OG
  • 1.002 FG
  • 20.2 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 13.6° SRM Color
  • 77% Efficiency
  • 5.7% ABV Alcohol
  • 148 per 12oz Calories
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