Double IPA Recipe - Clone Of Ballast Point Sculpin

Recipe Info

Recipe Image

Clone Of Ballast Point Sculpin

by on
All Grain
10 Liter(s)
15.6781 Liter(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Carapils - DE, CaraVienna - BE, Amarillo Hops, Warrior Hops, Hallertau Hops, Columbus Hops, Magnum Hops, Centennial Hops, Simcoe Hops, Crystal Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Ballast Point Sculpin Clone.

Fermentables

80% - 2-Row - US
2.6363
36
2
Mash
9% - Caramel/Crystal 10 - US
0.2995
35
10
Mash
7% - Carapils - DE
0.2395
33
2
Mash
4% - CaraVienna - BE
0.1198
34
22
Mash

Hops

Amarillo
14.9783
Pellet
Mash
60 min(s)
9
0.0
Warrior
6.8665
Pellet
Boil
60 min(s)
16
28.7
Hallertau
3.4336
Pellet
Boil
60 min(s)
4.5
4.0
Columbus
3.4336
Pellet
Boil
60 min(s)
15
13.4
Magnum
3.4336
Pellet
Boil
60 min(s)
12
10.8
Centennial
3.4336
Pellet
Boil
30 min(s)
10.5
7.2
Simcoe
3.4336
Pellet
Boil
30 min(s)
13
9.0
Crystal
3.4336
Pellet
Boil
30 min(s)
4.5
3.1
Amarillo
13.7334
Pellet
Boil
1 min(s)
9
1.4
Amarillo
29.9565
Pellet
DryHop
7 day(s)
9
0.0
Simcoe
14.9783
Pellet
DryHop
7 day(s)
13
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

Irish Moss
0.063
kg
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Ballast Point Sculpin
Double IPA
  • 10.00 Gallons Liters Batch Size
  • 15.68 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.073 OG
  • 1.018 FG
  • 77.6 IBU (brewgr) Bitterness
  • 1.06 BG:GU
  • 7.0° SRM Color
  • 75% Efficiency
  • 7.1% ABV Alcohol
  • 251 per 12oz Calories
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