hoppy pils Recipe

Recipe Info

Recipe Image

hoppy pils

by on
All Grain
23 Liter(s)
31 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Caramel Pils - DE, Saaz Hops, Tettnang Hops, Galena Hops, HELL crossmyloofbrew Homebrew Yeast.

Fermentables

92% - Pilsen - UK
4.5
36
1
Mash
8% - Caramel Pils - DE
0.4
34
8
Mash

Hops

Saaz
30
Pellet
Boil
60 min(s)
3.8
12.8
Tettnang
15
Pellet
Boil
30 min(s)
4.5
5.8
Galena
15
Pellet
Boil
2 min(s)
13
1.9

Yeast

HELL crossmyloofbrew
79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

hoppy pils
  • 23.00 Gallons Liters Batch Size
  • 31.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.010 FG
  • 20.5 IBU (tinseth) Bitterness
  • 0.43 BG:GU
  • 3.0° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 158 per 12oz Calories
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