Czech Premium Pale Lager Recipe - Czech-ish Pilsner

Recipe Info

Recipe Image

Czech-ish Pilsner

by on
All Grain
5.5 Gallon(s)
7 Gallon(s)
60 min
75%
Czech Premium Pale Lager

Fermentables

86% - Bohemian Pilsner - DE
8
38
1
Mash
11% - Vienna - DE
1
37
4
Mash
3% - Rice Hulls - US
0.25
0
0
Mash

Hops

Saaz
1.5
Pellet
Boil
60 min(s)
4
21.4
Saaz
1
Pellet
Boil
30 min(s)
4
11.0
Saaz
1
Pellet
Boil
15 min(s)
4
7.1
Saaz
1.5
Pellet
Boil
0 min(s)
4.4
0.0

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

Irish Moss
1
tsp
Boil
Clarity Ferm
1
each
Primary

Mash Steps

Saccharification Rest
Infusion
158
60 min

Special Instructions

1.
Ferment at 66 degrees

Tasting Notes (0)

There aren't any tasting notes logged yet

Comments

  • Aanchal-Nirdosh

    t

    5/9/2024 3:42:09 PM
  • Aanchal-Nirdosh

    t

    5/9/2024 3:42:12 PM

Recipe Facts

Czech-ish Pilsner
Czech Premium Pale Lager
  • 5.50 Gallons Liters Batch Size
  • 7.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.047 OG
  • 1.008 FG
  • 39.4 IBU (tinseth) Bitterness
  • 0.85 BG:GU
  • 2.6° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 152 per 12oz Calories
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