Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    53% - Pilsner - US
    6% - Bonlander Munich - US
    3% - Vienna - US
    7% - Caramel/Crystal 10 - US
    4% - Flaked Rice - US
    4% - Corn Sugar (Dextrose) - US
    18% - Flaked Corn - US
    5% - Rice Hulls - US
    26 lb kg total fermentables

    Hops

    Azacca
    8.7
    Horizon
    5.0
    Bergamot
    3.9
    Bergamot
    0.0
    3.55 oz g total hops

    Yeast

    White Labs Mexican Lager Yeast WLP940

    Other Stuff

    Yeast Nutrient
    Irish Moss
    Lime Zest (2 limes)

    Mash Steps

    Mash Steps

    Add Mash Steps for Planning the Perfect Conversion

    If you are an extract brewer you can ignore this step. Mashing is a simple technique in which your malted grains are soaked and the amylase enzymes from the grains convert their starch to fermentable sugars.

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.
    Add Another Step

    Recipe Facts

    Clone Of dp Mexican Lime Lager
    International Pale Lager
    • 16.00 Gallons Liters Batch Size
    • 17.80 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.046 OG
    • 1.012 FG
    • 17.6 IBU (tinseth) Bitterness
    • 0.38 BG:GU
    • 3.5° SRM Color
    • 85% Efficiency
    • 4.4% ABV Alcohol
    • 154 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    2A. International Pale Lager

      International Pale Lager

      OG 0.995
      1.120
      OG: 1.042-1.050 / Your OG: 1.046
      FG 0.995
      1.120
      FG: 1.008-1.012 / Your FG: 1.012
      IBU 0
      120
      IBU: 18-25 / Your IBU: 18
      SRM 0
      40
      SRM: 2-6 / Your SRM: 3.5
      ABV 0
      14
      ABV: 4.6-6 / Your ABV: 4.4
      BG:GU 0
      2
      BG:GU: 0.36-0.60 / Your BG:GU: 0.38

      Blonde Ale

      OG 0.995
      1.120
      OG: 1.038-1.054 / Your OG: 1.046
      FG 0.995
      1.120
      FG: 1.008-1.013 / Your FG: 1.012
      IBU 0
      120
      IBU: 15-28 / Your IBU: 18
      SRM 0
      40
      SRM: 3-6 / Your SRM: 3.5
      ABV 0
      14
      ABV: 3.8-5.5 / Your ABV: 4.4
      BG:GU 0
      2
      BG:GU: 0.28-0.74 / Your BG:GU: 0.38

      American Wheat Beer

      OG 0.995
      1.120
      OG: 1.040-1.055 / Your OG: 1.046
      FG 0.995
      1.120
      FG: 1.008-1.013 / Your FG: 1.012
      IBU 0
      120
      IBU: 15-30 / Your IBU: 18
      SRM 0
      40
      SRM: 3-6 / Your SRM: 3.5
      ABV 0
      14
      ABV: 4-5.5 / Your ABV: 4.4
      BG:GU 0
      2
      BG:GU: 0.27-0.75 / Your BG:GU: 0.38

      Cream Ale

      OG 0.995
      1.120
      OG: 1.042-1.055 / Your OG: 1.046
      FG 0.995
      1.120
      FG: 1.006-1.012 / Your FG: 1.012
      IBU 0
      120
      IBU: 8-20 / Your IBU: 18
      SRM 0
      40
      SRM: 2.5-5 / Your SRM: 3.5
      ABV 0
      14
      ABV: 4.2-5.6 / Your ABV: 4.4
      BG:GU 0
      2
      BG:GU: 0.15-0.48 / Your BG:GU: 0.38
      © 2025 by brewgr.com. All Rights Reserved.