Use up 6-5 Recipe

Recipe Info

Recipe Image

Use up 6-5

by on
All Grain
17 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: mus, Maris Otter Pale - UK, Wheat Malt - DE, Pale 2-Row - UK, Flaked Oats - US, Crystal 120L - CA, Munich - UK, Rye - US, Brown Sugar - US, Citra Hops, Chinook Hops, Ekuanot Hops, 2023 Hops, Coopers Coopers Homebrew Yeast Homebrew Yeast.

Fermentables

18% - mus
0.5
36
3
Mash
23% - Maris Otter Pale - UK
0.62
38
3
Mash
4% - Wheat Malt - DE
0.1
37
2
Mash
18% - Pale 2-Row - UK
0.5
36
2
Mash
7% - Flaked Oats - US
0.2
37
1
Mash
2% - Crystal 120L - CA
0.05
33
120
Mash
9% - Munich - UK
0.25
37
10
Mash
9% - Rye - US
0.25
37
3
Mash
10% - Brown Sugar - US
0.28
46
10
Late

Hops

Citra
20
Pellet
Boil
5 min(s)
12
7.8
Chinook
20
Pellet
Boil
5 min(s)
13
8.5
Ekuanot
20
Pellet
Boil
5 min(s)
14.4
9.4
Chinook
20
Pellet
DryHop
0 day(s)
13
0.0
Citra
20
Pellet
DryHop
0 day(s)
12
0.0
Ekuanot
15
Pellet
DryHop
0 day(s)
14.4
0.0
2023
65
Pellet
DryHop
0 day(s)
10
0.0

Yeast

Coopers Coopers Homebrew Yeast
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
cam & Gyp
2.
67C, Hop Stand 30mins 80c
3.
4 day Ferm, 7 day DH

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Use up 6-5
  • 17.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.008 FG
  • 25.7 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 6.4° SRM Color
  • 75% Efficiency
  • 4.1% ABV Alcohol
  • 130 per 12oz Calories
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