American Brown Ale Recipe - Brownv2

Recipe Info

Recipe Image

Brownv2

by on
All Grain
22 Liter(s)
26 Liter(s)
60 min
75%
All Grain American Brown Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Biscuit Malt - BE, Crystal 40L - CA, Brown Malt - UK, Chocolate - UK, Simcoe Hops, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

77% - Maris Otter Pale - UK
4
38
3
Mash
10% - Biscuit Malt - BE
0.5
36
23
Mash
5% - Crystal 40L - CA
0.25
34
40
Mash
5% - Brown Malt - UK
0.25
33
65
Mash
4% - Chocolate - UK
0.21
34
338
Mash

Hops

Simcoe
10
Pellet
Boil
50 min(s)
13
13.6
Simcoe
15
Pellet
Boil
10 min(s)
13
7.8
Centennial
15
Pellet
Boil
10 min(s)
10.5
6.3
Simcoe
15
Pellet
Boil
10 min(s)
14
8.4
Simcoe
25
Pellet
FlameOut
0 min(s)
13
0.0
Centennial
35
Pellet
FlameOut
0 min(s)
10.5
0.0
Simcoe
35
Pellet
FlameOut
0 min(s)
14
0.0

Yeast

Fermentis Safale US-05
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Brownv2
American Brown Ale
  • 22.00 Gallons Liters Batch Size
  • 26.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 36.1 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 20.9° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 185 per 12oz Calories
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