This recipe has been brewed 1 time(s)
Brew Session: Hoppy Rice Lager
- Water Infusion
- Mash/Boil
- Fermentation
- Conditioning
Recipe Facts
Hoppy Rice Lager
International Pale Lager
- 5.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.049 OG
- 1.009 FG
- 20.6 IBU (brewgr) Bitterness
- 0.42 BG:GU
- 2.1° SRM Color
- 87% Efficiency
- 5.1% ABV Alcohol
- 160 per 12oz Calories