This recipe has been brewed 1 time(s)
Brew Session: Elani Pale Ale
KOAmps
3 months ago
- Water Infusion
- Mash/Boil
- Fermentation
CaSO4 3.2g, CaCl2 2.1g, half campden, 3g ascorbic acid. magnet dry hop.
Recipe Facts
Elani Pale Ale
American Pale Ale
- 6.50 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 30 min Boil Time
- 1.052 OG
- 1.010 FG
- 35.4 IBU (tinseth) Bitterness
- 0.68 BG:GU
- 7.7° SRM Color
- 80% Efficiency
- 5.4% ABV Alcohol
- 172 per 12oz Calories