Munich Helles Recipe - Munich Helles

Recipe Info

Recipe Image

Munich Helles

by on
All Grain
5.3 Gallon(s)
6.3 Gallon(s)
30 min
63%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Caramel/Crystal 40 - US, Hallertauer Mittelfrüh Hops, Magnum Hops, Fermentis Saflager W-34/70 Homebrew Yeast.

Fermentables

96% - Pilsner - US
10
34
1
Mash
4% - Caramel/Crystal 40 - US
0.375
35
40
Mash

Hops

Hallertauer Mittelfrüh
0.5
Pellet
Boil
5 min(s)
4.3
1.7
Hallertauer Mittelfrüh
0.4
Pellet
Boil
30 min(s)
4.3
5.1
Magnum
0.35
Pellet
Boil
30 min(s)
12
12.4

Yeast

Fermentis Saflager W-34/70
83%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (1)

Brewer 136070

Tasted on 4/29/2024 by Brewer 136070

Notes:

Crisp, bit of sulfur aftertaste, though in keeping withthe style

Recipe Facts

Munich Helles
Munich Helles
  • 5.30 Gallons Liters Batch Size
  • 6.30 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.042 OG
  • 1.007 FG
  • 19.2 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 4.3° SRM Color
  • 63% Efficiency
  • 4.5% ABV Alcohol
  • 137 per 12oz Calories
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