Double IPA Recipe - Southern Haze IPA
Double IPA
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Southern Haze IPA
by Brewer 136313 on 3/12/2024
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain Double IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Flaked Wheat - US, Flaked Oats - US, Wheat Malt - DE, Galaxy Hops, Jarrylo Hops, Citra Hops, Equinox Hops, Fermentis Safale S-04 Homebrew Yeast, Lemon Peel.
This recipe was cloned from Citrus Haze IPA.
3% - Carapils - Dextrine Malt - US
Fermentis Safale S-04
No mash steps in this recipe
Mash at 150 for 60 minutes
Add 2 oz lemon peel to 6.5 oz corn sugar at bottling. If kegging, add lemon peel to dry hop
Tasting Notes (0)
There aren't any tasting notes logged yet
Southern Haze IPA
Double IPA
-
5.00
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.072
OG
-
1.018
FG
-
83.3 IBU (tinseth)
Bitterness
-
1.15
BG:GU
-
3.2° SRM
Color
-
75%
Efficiency
-
7.0% ABV
Alcohol
-
247 per 12oz
Calories
Clone This Recipe
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