Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    86% - Pilsner - DE
    9% - Crystal 45L - UK
    5% - Special Roast - US

    Hops

    Northern Brewer
    31.6
    Northern Brewer
    14.3
    Northern Brewer
    0.0

    Yeast

    White Labs San Francisco Lager WLP810

    Other Stuff

    Fermax Yeast Nutrient
    Antifoam
    Clarity Ferm

    Mash Steps

    Mash-Out
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Anchor Steam Clone
    • 15.00 Gallons Liters Batch Size
    • 16.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.059 OG
    • 1.019 FG
    • 45.9 IBU (tinseth) Bitterness
    • 0.78 BG:GU
    • 10.0° SRM Color
    • 75% Efficiency
    • 5.1% ABV Alcohol
    • 200 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    English IPA

    OG 0.995
    1.120
    OG: 1.050-1.075 / Your OG: 1.059
    FG 0.995
    1.120
    FG: 1.010-1.018 / Your FG: 1.019
    IBU 0
    120
    IBU: 40-60 / Your IBU: 46
    SRM 0
    40
    SRM: 6-14 / Your SRM: 10.0
    ABV 0
    14
    ABV: 5-7.5 / Your ABV: 5.1
    BG:GU 0
    2
    BG:GU: 0.53-1.20 / Your BG:GU: 0.78

    Strong Bitter

    OG 0.995
    1.120
    OG: 1.048-1.060 / Your OG: 1.059
    FG 0.995
    1.120
    FG: 1.010-1.016 / Your FG: 1.019
    IBU 0
    120
    IBU: 30-50 / Your IBU: 46
    SRM 0
    40
    SRM: 8-18 / Your SRM: 10.0
    ABV 0
    14
    ABV: 4.6-6.2 / Your ABV: 5.1
    BG:GU 0
    2
    BG:GU: 0.50-1.04 / Your BG:GU: 0.78

    American Pale Ale

    OG 0.995
    1.120
    OG: 1.045-1.060 / Your OG: 1.059
    FG 0.995
    1.120
    FG: 1.010-1.015 / Your FG: 1.019
    IBU 0
    120
    IBU: 30-50 / Your IBU: 46
    SRM 0
    40
    SRM: 5-10 / Your SRM: 10.0
    ABV 0
    14
    ABV: 4.5-6.2 / Your ABV: 5.1
    BG:GU 0
    2
    BG:GU: 0.50-1.11 / Your BG:GU: 0.78
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