Vienna Recipe

Recipe Info

Recipe Image

Vienna

by on
All Grain
500 Liter(s)
600 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Vienna - DE, Biscuit Malt - BE, Munich - Light 10L - US, Premiant Hops, ZPC Hops, Lallemand Lager Homebrew Yeast.

Fermentables

85% - Vienna - DE
100
37
4
Mash
6% - Biscuit Malt - BE
7
36
20
Mash
9% - Munich - Light 10L - US
10
35
6
Mash

Hops

Premiant
400
Pellet
Boil
75 min(s)
9
18.4
ZPC
750
Pellet
FlameOut
0 min(s)
3.7
0.0

Yeast

Lallemand Lager
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Vienna
  • 500.00 Gallons Liters Batch Size
  • 600.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.011 FG
  • 18.4 IBU (tinseth) Bitterness
  • 0.34 BG:GU
  • 7.3° SRM Color
  • 75% Efficiency
  • 5.6% ABV Alcohol
  • 179 per 12oz Calories
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