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stout
by Brewer 136122 on 2/18/2024
All Grain
6 Gallon(s)
7 Gallon(s)
60 min
50%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Maris Otter, Chocolate Wheat Malt - DE, Caramel/Crystal 150 - US, Midnight Wheat - US, Roasted Barley - US, Coffee Malt - UK, Centennial Hops, Fermentis Safale US-05 Homebrew Yeast.
9% - Chocolate Wheat Malt - DE
4% - Caramel/Crystal 150 - US
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
6.00
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.070
OG
-
1.013
FG
-
27.8 IBU (tinseth)
Bitterness
-
0.40
BG:GU
-
84.3° SRM
Color
-
50%
Efficiency
-
7.3% ABV
Alcohol
-
236 per 12oz
Calories
Clone This Recipe
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