Specialty IPA - Black IPA Recipe - Black IPA Clon Stone Sublimely Self 18L

Recipe Info

Recipe Image

Black IPA Clon Stone Sublimely Self 18L

by on
All Grain
18 Liter(s)
24 Liter(s)
60 min
82%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Caramel/Crystal 120 - US, Black Malt - US, Chinook Hops, Polaris Hops, Amarillo Hops, Simcoe Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

89% - Pale Ale - US
5
37
3
Mash
4% - Caramel/Crystal 120 - US
0.25
35
120
Mash
7% - Black Malt - US
0.38
28
500
Mash

Hops

Chinook
25
Pellet
FirstWort
60 min(s)
13
35.7
Polaris
11
Pellet
FirstWort
60 min(s)
21.3
25.8
Amarillo
19
Pellet
FlameOut
0 min(s)
9
0.0
Simcoe
19
Pellet
FlameOut
0 min(s)
13
0.0
Simcoe
34
Pellet
DryHop
5 day(s)
13
0.0
Amarillo
31
Pellet
DryHop
5 day(s)
9
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Black IPA Clon Stone Sublimely Self 18L
Specialty IPA - Black IPA
  • 18.00 Gallons Liters Batch Size
  • 24.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.078 OG
  • 1.019 FG
  • 61.5 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 37.9° SRM Color
  • 82% Efficiency
  • 7.5% ABV Alcohol
  • 267 per 12oz Calories
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