German Pils Recipe - WBA Pilsner Feb-9-24 1 hour step mesh
German Pils
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WBA Pilsner Feb-9-24 1 hour step mesh
by Alvin on 2/10/2024
Recipe Type: All Grain
Batch Size: 6.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 95%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Pilsner - US, Caramel/Crystal 120 - US, Vienna - US, Carafoam - DE, Hersbrucker Hops, Willamette Hops, Magnum Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
This recipe was cloned from WBA Pilsner Feb-9-24 .
1% - Caramel/Crystal 120 - US
name
Fermentis Saflager W-34/70
No other stuff in this recipe
Yeast Nutrients at 10 minutes boil - 2.2 Grams
Whirlflock at 3 minutes boil and less - 1/2 to 1 Pill
Water Treatment - Gypsum 2.3G Epson Salt 1.9G Calcium Chloride 3.4G
PH. Mash____________ PH. Sparge____________
Tasting Notes (0 )
There aren't any tasting notes logged yet
WBA Pilsner Feb-9-24 1 hour step mesh
German Pils
6.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.008
FG
21.2 IBU (tinseth)
Bitterness
0.46
BG:GU
4.1 ° SRM
Color
95%
Efficiency
4.9 % ABV
Alcohol
149 per 12oz
Calories
Clone This Recipe
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