Altbier Recipe - First

Recipe Info

Recipe Image

First

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Altbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, CaraMunich I - DE, Munich Light - DE, Spalt Hops, Hersbrucker Hops, White Labs German Ale/Kölsch WLP029 Homebrew Yeast.

Fermentables

56% - Pilsner - DE
5
38
1
Mash
11% - CaraMunich I - DE
1
34
39
Mash
33% - Munich Light - DE
3
37
10
Mash

Hops

Spalt
2
Pellet
Boil
60 min(s)
4
30.3
Hersbrucker
2
Pellet
Boil
15 min(s)
2.6
9.8

Yeast

White Labs German Ale/Kölsch WLP029
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

First
Altbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.011 FG
  • 40.1 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 9.6° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 167 per 12oz Calories
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