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Wheat Willie v2
by Brewer 125625 on 1/26/2024
All Grain
5.75 Gallon(s)
7 Gallon(s)
60 min
66%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Caramel/Crystal 20 - US, Centennial Hops, Hersbrucker Hops, Saaz Hops, Lallemand Voss Kveik Homebrew Yeast, Whirlfloc, Fermax Yeast Nutrient, Calcium Chloride, Lactic Acid.
This recipe was cloned from Wheat Willie.
4% - Caramel/Crystal 20 - US
Lallemand Voss Kveik
7.5 gal strike water at 160F
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.75
Gallons
Liters
Batch Size
-
7.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.049
OG
-
1.009
FG
-
24.6 IBU (brewgr)
Bitterness
-
0.50
BG:GU
-
4.2° SRM
Color
-
66%
Efficiency
-
5.2% ABV
Alcohol
-
163 per 12oz
Calories
Clone This Recipe
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